Everyone likes to celebrate, particularly a birthday, however prior to bringing food to celebrate an event we ask that you check with your child’s teacher.
If you do bring food you should remain mindful of food allergies and intolerances within the classroom - rather than cakes why not consider fruit or Icy-poles instead (which can be arranged via the Tuckshop).
If you are keen on providing cake or other food, you will need to be able to provide an ingredient list. Two useful recipes are also listed below:
Dairy, Soy and Egg free cupcakes (contain wheat)
Gluten, Dairy, Egg free Cake